Pure decadence…it’s Chocolate Cake Day

Decadent.  Seductive.  Sensual.
Fabulous anytime.
Celebrate Chocolate Cake Day today…
or prep for Valentine treats.
Of course, every kitchen, every patisserie has a special confection.
Top this.  Top that. Creativity reigns.
While dessert and pastry “holiday” ought become another reason to develop a specialty menu or patisserie menu.
…as for Menu Shoppe “finds”…
…from Dean and Deluca…this Chocolate Fudge Cake…
Four layers of chocolate cake are cushioned by a silky smooth Callebaut chocolate fudge filling, frosted with more of the same, and embelished with chocolate curls on the top and sides.
…from gilttaste.com featuring Black Hound confections…
this German Chocolate Cake.
Three layers of luxe Belgian chocolate enrobed in a velvety chocolate ganache. gilttaste.com/products/101725613-black-hound-new-york-german-chocolate-cake
Also from Black Hound Bakery…
“Black Hound New York, purveyor of some of the city’s most delectable cookies and cakes” (Time Out New York) promises the perfect cake for any celebration.
Their signature cake: Three layers of chocolate butter cake, two layers of almond butter cake, two layers of bittersweet chocolate mousse, and one layer of marzipan…all covered in marzipan and bittersweet chocolate and decorated with marzipan and almond petal bees.
…and in Washington DC…
Cakelove.  Featuring sweet creations…like this: My Downfall, its called…buttery dark chocolate cake with layers of vanilla buttercream, below a rich chocolate ganache.
Voted Best Virginia bakery…Edibles Incredibles features an incredible Chocolate Mousse Bliss Cake. Three layers of fabulous chocolate cake filled with milk chocolate mousse and covered in a rich bittersweet chocolate ganache. ediblesincredible.com
…and of course, the quintessential treats from Georgetown Cupcakes
Their famous Famous Chocolate2 cupcake: Valrhona chocolate cupcake with a whipped Callebaut chocolate frosting topped with a fondant flower.  georgetowncupcake.com
If it’s on the menu…the Menu Shoppe has it covered.
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