Monthly Archives: February 2011

More abouting Marketing Your Restaurant

More about restaurant menus Deciding on the content and appearance of your restaurants menus can be a challenging and stressful procedure. Here are a few ideas to help make the process easier. Limit your items to those that you know, … Continue reading

Posted in menu covers, minutiae, restaurants | Tagged , , , , | Leave a comment

Tips On Opening a Restaurant

More about restaurant menus Ok, you signed a lease a month or so ago, your kitchen equipment is ‘mostly’ in, renovations to the dining area and front signage are ‘almost’ complete, your dishes, glassware and cutlery are due in ‘any … Continue reading

Posted in menu covers, minutiae, restaurants | Tagged , , , , | Leave a comment

What Style of Menu Cover Should I Choose?

Menu Covers Your menu is one of the first things that will be presented to your customers and like it or not the appearance and condition of your menu is going to suggest to your customers a lot about you … Continue reading

Posted in menu covers, minutiae, restaurants | Tagged , , , , | Leave a comment