Celebrate the July Fourth holiday with some spirited cocktails.
The Menu Shoppe has it covered…
great tips for great cocktail menus.
Have a Happy and Safe July 4 Holiday!
Cheers!
The shooter with the Goldschlager…
is like a liquid snow globe.
The Firecracker 1/2 oz tequila
1/2 oz Goldschlager…
those festive golden flakes
1/2 oz Rumple Minze… offers pepperminty intensity
Pour the ingredients into a cocktail shaker with ice.
Shake well.
Strain into a shot glass.
Give me liberty…or give me nothing less than Wild Turkey
The LiberTea punch cocktail
4 cups water4 cups lemonade
4 black tea bags
1 cup fresh basil leaves
1/2 cup Wild Turkey Bourbon
1 1/2 cups American Honey * liqueur by Wild Turkey
A festive punch, or serve by the pitcher.
Featuring a blend of summery best quaffs:
ice tea and lemonade.
In a large saucepan, boil 2 cups water. Remove from heat; add 4 teabags of black tea. Steep 8 minutes; discard teabags. Add 2 cups cold water and lemonade; transfer to pitcher and chill.
Add fresh basil leaves. Using a wooden spoon, crush basil until fragrant. Stir in the Wild Turkey Bourbon and American Honey liqueur. Ice it. Serve it.
But this one is legal.
The Cherry Bomb
1.5 oz Leblon Cachaça
1 oz Cherry Liqueur
.5 oz Fresh lime juice
Club soda
Trim with lime wheel and cherry
Add all the ingredients except the club soda to a shaker and fill with ice. Shake, and strain into a highball glass filled with fresh ice. Top with club soda and garnish with a lime wheel and a cherry.
A sophisticated surprise.Flag it and be in stitches all night
The Betsy Ross
1.5 oz Brandy
1.5 oz Ruby port
.5 oz Orange Curaçao
2 dashes Angostura Bitters
Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a chilled cocktail glass.
If it’s on the menu…
the Menu Shoppe as it covered.
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