Monthly Archives: March 2012

Orange + Lemon Springtime Treats

Posted on March 31, 2012 by

Orange you hankering for some down home Southern springtime desserts. OR LemoNYCity treats From best loved gourmands… these sweet treats for spring dessert ideas. The Menu Shoppe has it covered… fun ideas for fabulous occasions. Simple and sophisticated ideas for springtime dessert … Continue reading →

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Full Plates of Half Shell Clams

Posted on March 31, 2012 by

Full speed ahead saluting Clams on the Half Shell Day Especially with presentation reigning these days. Have your menus shine with pithy presentation. Nor merely of clams — but other seafood on the half shell. The Menu Shoppe has it … Continue reading →

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Never fret…it’s Friday Frites and Fritters

Posted on March 30, 2012 by

Friday Frites and Fritters… Popular.  So chic.  And presentation matters. Enjoy the Menu Shoppe “finds”… Enjoy our Wire Basket Collection. Our  Sandwich Baskets…so perfect…for perfect presentations. Our  Fry Holders are ideal for fritters too. Our newspaper theme issues add extra panache…London, Paris… … Continue reading →

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Asparagus: Springtime Classic

Posted on March 30, 2012 by

Asparagus. Springtime tradition. A classic for special  spring occasions. Perhaps a small plate asparagus menu at a special occasion Brunch? The Menus Shoppe has it covered…trending tips for best occasions. Chilled Asparagus Soup White Asparagus Gratin Asparagus Flan with Cheese … Continue reading →

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More Passover Treats

Posted on March 30, 2012 by

More Passover treats. More traditional favorites with a modern twist. Promising a joyous holiday more than ever. The Menu Shoppe has it covered… Festive ideas…friends and family…and fine dining. Crisp Pickled Vegetables 3 cups cauliflower florets 1/2 pound baby carrots, … Continue reading →

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Gossamer Lemon Chiffon

Posted on March 29, 2012 by

Lemon Chiffon Day. Grandly gossamer.  Elegantly ethereal. Fabulously festive for springtime occasions. Discover the Menu Shoppe “finds”. Whether dessert menus require freshening…new menu covers, or for bakeries and bistros, perhaps a trending  LED  Board for daily specials–or our ‘NEW’ Menu Show Off Card … Continue reading →

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Brisket, Brisket, Brisket

Posted on March 29, 2012 by

Brisket. A springtime rite. A Passover menu icon. Time for entertaining with brisket bests The Menu Shoppe has it covered… savory tips for holiday bests. Brisket with Herbed Spinach Stuffing For the stuffing: 3 tablespoons olive oil 2 cups chopped … Continue reading →

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Bravo! It’s Black Forest Cake Day.

Posted on March 28, 2012 by

Bravo!  It’s Black Forest Cake Day. Celebrating that classic confection…dense decadent chocolate. Fabulous for special occasions.   Enjoy the Menu Shoppe “finds”….great tips for great menus. How’s your springtime dessert menu? This find is infused with kirschwasser…for extra dazzle. Black … Continue reading →

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Did you know that Peter Rabbit was an artisan chocolatier?

Posted on March 28, 2012 by

It’s Easter time again. And again the quest for the best, the cutest confection. Did you know that Peter Rabbit was an artisan chocolatier? Our finds include some cute + trending artisanal confections. Enjoy the Menu Shoppe finds.  Fun ideas for fabulous … Continue reading →

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Presenting Paella…Perfectly

Posted on March 27, 2012 by

Celebrating Paella. The classic Spanish ragout is such a popular delight–especially with proper presentation–tableside.  Seasonal variations too. Enjoy the Menu Shoppe “finds”… greats tips for great menus. Present a fabulous menu… explore our handsome product portfolio–whether standard or specialty menus, LED … Continue reading →

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